Engage in a personal and unique gastronomical experience sampling our home-cooked Indian cuisine within the relaxing and casual confines of our indoor courtyard garden. Our private kitchen is open to our in-house guests as well as the public, and is by appointment only.
Each dining experience is different as the menu is crafted daily, using the freshest ingredients from Chowrasta Market. Our daily degustation menu will not be disclosed to our guests until they are served. This is an essential part of the private kitchen dining experience – the anticipation and delightful discovery of what will be served and the exploration of each dish with your dining companions.
Appointment: 2 day in advance
Lunch hours: 12noon – 2:30pm
Dinner hours: Starts anytime between 6pm – 8pm (Feel free to linger over coffee/tea and dessert at the end of the meal. Our private dining area only closes at 11pm).
Pricing: Ranges from RM70 – RM90 per guest depending on the menu of the day. Minimum of 4 guests per dining experience.
To ensure that you have an enjoyable gastronomic experience, we welcome our guests to inform us of any food allergies, their preferred level of spiciness of the dishes and preference for more meat or vegetable dishes.